• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • About
  • Recipes
  • Life
  • Contact

Sea Salt Savorings logo

Dairy-Free

Easy Pomodoro Sauce

February 25, 2021

Pasta is plated in a bowl and topped with pomodoro sauce and cheese.

This post may contain affiliate links. Please read my disclosure policy. This robust, flavorful Pomodoro sauce is made with 6 simple ingredients and is ready in 45 minutes. It’s the perfect healthy recipe for busy nights! Pomodoro sauce recipe If you love easy and delicious sauces, check out penne alla vodka sauce, 5 minute marinara…

Read More

Filed Under: Anniversary/Date Night, By Holiday or Season, Dairy-Free, Gluten-Free, Italian, Sauce, Spring, Summer, Vegan, Vegetarian

Easy 5 Minute Smoothie Bowl

February 16, 2021

The smoothie bowl is plated in a white bowl and placed next to fresh fruit.

This post may contain affiliate links. Please read my disclosure policy. This easy 5-minute smoothie bowl is made with frozen bananas, berries, orange juice, and topped with fresh fruits- the perfect way to start your morning! Smoothie bowl If you love quick breakfasts, check out lox and bagels, pink drink, or mini blueberry pancake bites….

Read More

Filed Under: 30 Minute Meals, American, Back to School, Breakfast, Dairy-Free, Gluten-Free, Kid Approved, Spring, Summer, Vegan, Vegetarian

Lemon Garlic Broccolini

January 12, 2021

This post may contain affiliate links. Please read my disclosure policy. This easy lemon garlic broccolini dish is ready in minutes and is packed with fresh flavor. This vegetable side dish is perfect for any dinner! Broccolini recipe If you love easy to make vegetable side dishes, check out Italian vegetables with gravy, mashed potatoes,…

Read More

Filed Under: American, Anniversary/Date Night, Christmas, Dairy-Free, Fall, Gluten-Free, Italian, On the Menu, Side Dishes, Spring, Stove Top, Summer, Valentine's Day, Vegan, Vegetarian, Winter

Winter Citrus Salad with Pomegranate Vinaigrette

December 29, 2020

The winter salad is plated in a white bowl next to a bowl of salad dressing and strawberries.

Winter citrus salad drizzled with pomegranate vinaigrette is loaded with fresh berries, blood oranges, grapefruit, peppery arugula, and purple kale. This salad is fresh, slightly sweet, tangy, and so delicious! Winter salad If you love salad recipes, check out this Italian sub salad, antipasto quinoa salad, or fresh herb quinoa salad. Wow, do I have…

Read More

Filed Under: American, BBQ/Grill, Dairy-Free, Dressings, Fall, Gluten-Free, Main Dish, On the Menu, Side Dishes, Valentine's Day, Vegan, Vegetarian, Winter

Italian Lentil Soup

December 22, 2020

Lentil soup is plated in a large bowl next to sliced Italian bread and a napkin.

Lentil soup is packed with hearty vegetables like carrots, celery, kale, and brown lentils. This soup is ready in 30 minutes and is the perfect recipe to clear out your fridge! Lentil soup If you love hearty, warming soups, check out my chicken tortellini soup, vegetarian minestrone soup, or creamy sausage and tortellini tomato soup….

Read More

Filed Under: 30 Minute Meals, Dairy-Free, Gluten-Free, Italian, New Years, On the Menu, Soups, Stove Top, Vegan, Vegetarian

Brown Sugar Glazed Ham

December 15, 2020

A fully cooked spiral ham is baked then plated with fresh herbs as garnishes.

This brown sugar glazed ham is super easy and results in a juicy, succulent, ultra flavorful holiday baked ham in 90 minutes! Baked ham If you love cooking for the holidays, check out my bacon wrapped turkey, caramel Dutch apple pie, of this delicious pumpkin pie made from scratch! Want to really impress your guests…

Read More

Filed Under: American, By Holiday or Season, Christmas, Dairy-Free, Fall, Gluten-Free, Main Dish, Oven, Pork, Thanksgiving, Winter

Italian Vegetables

November 24, 2020

Italian vegetables are plated in a white bowl next to plated and a green napkin.

Italian vegetables are coated in a delicious gravy and comes together in just a few minutes for an easy and fast side dish. Vegetable side dishes If you love easy vegetable side dishes, check out my prosciutto parmesan green bean bundles, the best mashed potatoes ever, or this easy 5 minute roasted asparagus dish. Not…

Read More

Filed Under: 30 Minute Meals, American, Dairy-Free, Fall, Gluten-Free, Italian, Side Dishes, Spring, Stove Top, Summer, Vegan, Vegetarian, Winter

2 Ingredient Homemade Corn Tortillas

October 13, 2020

Homemade corn tortillas are made with two ingredients- corn masa and water- for the most authentic, pliable, gluten-free tortillas! How to make soft, pliable corn tortillas If you like authentic Mexican recipes, check out my frijol con puerco, Mexican chicken and lime soup, or my Peruvian spatchcock chicken with aji verde sauce. I thought I…

Read More

Filed Under: 30 Minute Meals, Breads, Dairy-Free, Gluten-Free, Mexican, Stove Top, Vegan, Vegetarian

Crispy Chicken In White Wine Pan Sauce

October 8, 2020

Chicken breasts are placed in the white wine pan sauce and topped with more fresh herbs and lemon wedges.

Crispy skin-on, bone-in chicken breasts are baked to juicy perfection and simmered with a fresh herb white wine pan sauce. These are the juiciest, most tender chicken breasts! Bone in chicken breasts for dinner If you like easy to make chicken recipes, check out my creamy spinach and artichoke chicken, chicken teriyaki rice bowl, or…

Read More

Filed Under: American, Anniversary/Date Night, Chicken, Christmas, Dairy-Free, Fall, Italian, Kid Approved, Main Dish, Oven, Sauce, Stove Top, Valentine's Day, Winter

Italian Meatballs and Sauce

September 29, 2020

Italian meatballs are sliced in half on top of spaghetti pasta to show tender texture.

These Italian meatballs in sauce are tender, packed with flavor, and made with simple ingredients to deliver the best flavor! Serve these over pasta for a hearty, authentic Italian meal! Meatballs in sauce If you like hearty pasta dishes, check out my hot sausage and pepper pasta, pesto pasta with artichoke hearts, or my favorite…

Read More

Filed Under: Anniversary/Date Night, Beef, Christmas, Dairy-Free, Fall, Italian, New Years, Pasta, Pork, Spring, Summer, Valentine's Day, Winter

  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Interim pages omitted …
  • Go to page 5
  • Go to Next Page »

Primary Sidebar

About Backyard Bohemian

Hey ya’ll!  I’m Sherry, a mom of three kids (my recipe testers), the wife of a wild Wyoming man, and the recipe developer/photographer behind these delicious recipes.

Here you will find easy, (mostly) healthy family meals that are inspired by my love to feed people.

Mangia means “eat” in Italian, which was used as a loving demand by my Italian chef grandfather, So, go ahead and take a seat, and mangia with me!

Read More

  • Facebook
  • Instagram
  • Pinterest

Popular Recipes

Sherry is holding a CUlinary Institute of America flag while sitting in a sand dune.
Quinoa salad is plated in a white bowl with a side of lemons and more fresh basil for added color and flavor.
Crispy eggplant slices are plated on a gray plate with fresh parsley and a couple of forks.
Spaghetti pasta is topped with red wine pasta sauce to show it's thick texture and deep color.
Asparagus is served on a white plate with lemon, and sprinkled with Trader Joe's Everything Bagel seasoning.
The slice of cheesecake is topped with cherry pie filling and a sprig of mint.


Backyard Bohemian

Copyright © 2021 Sea Salt Savorings Privacy Policy