Easy Crockpot Ham Dinner

This Crockpot Ham Dinner is a simple, hands-off way to prepare a full meal featuring tender ham, potatoes, and carrots. Perfect for busy days, this recipe ensures you come home to a hot, hearty dinner ready to serve.

ham on a platter with potatoes and carrots next to a plate of ham and vegetables

Chef’s Tips

  • Prevent Drying: Add water and a splash of apple cider vinegar to keep the ham moist and flavorful.
  • Uniform Sizing: Cut the potatoes and carrots into similar sizes to ensure even cooking.
  • Optional Glaze: Brush the ham with a honey or brown sugar glaze before cooking for an extra burst of flavor.

Ingredients

ingredients for a ham dinner including carrots and potatoes and a ham
  • 6 lb Ham: Fully cooked or precooked ham works best.
  • 5 Medium Potatoes: Peeled and cut into chunks, or use baby potatoes for convenience.
  • 5 Large Carrots: Peeled and cut into 2-inch pieces.

Substitutions

  • Carrots: Swap with green beans, parsnips, or your favorite vegetables.
  • Potatoes: Use sweet potatoes or omit entirely for a low-carb option.
  • Ham: Try a turkey breast or pork shoulder if you prefer a different protein.

Instructions

  1. Peel and cut the potatoes and carrots into evenly sized pieces.
  2. Add 1 ¼ cups of water and ¼ cup apple cider vinegar to the bottom of the crockpot to create a moist cooking environment.
  3. Place the ham in the crockpot, fat-side up.
  4. Arrange the potatoes and carrots around the ham.
  5. Cover and cook on low for 6–8 hours or on high for 3–4 hours, until the ham reaches an internal temperature of 145°F.
  6. Serve the ham sliced, alongside the tender vegetables. Enjoy!
ham and vegetables cooking in a crock pot

Storage

  • Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 4–5 days.
  • Freezing: Wrap leftover ham tightly in plastic wrap and place in an airtight container or freezer bag for up to 2 months.

Reheating

  • Microwave: Heat individual portions for 1–2 minutes.
  • Oven: Cover with foil and reheat at 325°F until warmed through.

FAQs

Can I add other vegetables?

Yes! Green beans, onions, or squash work well in this dish.

Do I need to glaze the ham?

It’s optional but highly recommended for extra flavor. Brush with a mixture of honey, Dijon mustard, and brown sugar before cooking.

What if my crockpot is too small for a 6 lb ham?

You can cut the ham into smaller pieces to fit.

This Easy Crockpot Ham Dinner is a lifesaver for busy days, delivering a wholesome, flavorful meal with minimal effort. Enjoy this family-friendly recipe any time!

Easy Crockpot Ham Dinner

Sea Salt Savorings
This is a easy way to make ham in the crockpot with potatoes and carrots to have a quick meal on the table shortly after arriving home.
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Dinner, Meal, Supper
Cuisine American
Servings 6 Servings
Calories 1260 kcal

Equipment

  • 1 Crockpot

Ingredients
  

  • 6 lb ham
  • 5 potatoes medium
  • 5 carrots large

Instructions
 

  • Peel and cut the potatoes and carrots.
  • Add a small amount of water to the bottom of your crockpot, then set the ham inside.
  • Arrange the potatoes and carrots inside the crockpot.
  • Cook on low for 3-4 hours.

Nutrition

Calories: 1260kcalCarbohydrates: 36gProtein: 102gFat: 76gSaturated Fat: 27gPolyunsaturated Fat: 8gMonounsaturated Fat: 36gCholesterol: 281mgSodium: 5430mgPotassium: 2207mgFiber: 5gSugar: 4gVitamin A: 8496IUVitamin C: 38mgCalcium: 70mgIron: 5mg

Nutrition values are estimates, for exact values consult a nutritionist.

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