Bacon and Cheese Stuffed Celery
This quick and easy appetizer is perfect for gatherings, after-school snacks, or even a casual bite at home. Fresh celery sticks are filled with a creamy, cheesy mixture and topped with crispy bacon and Everything Bagel seasoning for a delightful combination of crunch and savory flavor. Plus, it’s keto-friendly!
Table of Contents
Chef’s Tips
- Choose fresh celery with firm, crisp stalks for the best texture and flavor. Avoid limp or overly large celery as it can be stringy.
- Soften the cream cheese before mixing to make it easier to blend with the other ingredients.
- Use a piping bag for a neat presentation when filling the celery sticks.
- For extra crunch, lightly toast the bacon bits before adding them to the filling.
- Customize the filling with additional flavors, like garlic powder, chives, or a dash of hot sauce.
Ingredients
- 4 stalks fresh celery – The base of this recipe, providing a refreshing crunch.
- 4 oz cream cheese, softened – Adds creamy richness to the filling.
- 2 tbsp cheddar cheese, shredded – A touch of sharpness for extra flavor.
- 1 tbsp bacon bits – Provides a salty, smoky crunch to the snack.
- 1 tsp Everything Bagel seasoning – A flavorful blend of sesame seeds, poppy seeds, dried garlic, and onion that ties it all together.
Substitutions
- Replace cheddar cheese with Monterey Jack, Parmesan, or Gouda for a different flavor profile.
- Swap bacon bits with turkey bacon or crispy prosciutto for a leaner option.
- Use low-fat cream cheese to make this snack lighter.
- Try cucumbers, bell peppers, or even zucchini sticks instead of celery for variety.
Instructions
- Wash the celery thoroughly and trim off the ends.
- Cut each stalk into 2-3 pieces, depending on your preferred serving size.
- In a medium bowl, combine the cream cheese, cheddar cheese, bacon bits, and Everything Bagel seasoning. Mix until smooth and well combined.
- Using a spoon or knife, spread the filling into the hollow of each celery stick.
- Optionally, top each piece with additional cheese, bacon bits, or a sprinkle of Everything Bagel seasoning for extra flair.
- Serve immediately, or chill in the fridge for 10-15 minutes for a slightly firmer texture.
FAQs
Yes! Prepare the filling and store it in an airtight container in the fridge for up to 2 days. Assemble the celery sticks just before serving to keep them crisp.
You can create a similar seasoning by mixing sesame seeds, poppy seeds, dried garlic, dried onion, and a pinch of salt.
Absolutely! Dice or crumble freshly cooked bacon for even more flavor and texture.
Yes, this recipe is naturally gluten-free. Just double-check the Everything Bagel seasoning for any added ingredients that might contain gluten.
These stuffed celery sticks pair well with fresh veggies, keto-friendly crackers, or even a bowl of tomato soup for a light meal.
Enjoy these Bacon and Cheese Stuffed Celery sticks as a quick and satisfying snack or appetizer that everyone will love!
Bacon and Cheese Stuffed Celery
Ingredients
- 4 stalks fresh celery
- 4 oz cream cheese softened
- 2 tbsp cheddar cheese shredded
- 1 tbsp bacon bits
- 1 tsp everything bagel seasoning
Instructions
- Wash the celery, then chop off the end.
- Cut stalk into 2-3 pieces.
- Add the cream cheese, cheddar cheese, bacon bits, and everything bagel seasoning to a bowl, and stir well to mix it all together.
- Using a spoon or knife, stuff the mixture into the celery.
- Top with additional cheese, bacon bits, and everything bagel seasoning, if desired.
Nutrition
Nutrition values are estimates, for exact values consult a nutritionist.