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–+ servings

Candied Maple Brown Sugar Bacon

Sea Salt Savorings
Indulge in Candied Maple Brown Sugar Bacon, a perfect blend of sweet and savory. Easy to prepare in under 25 minutes, it's the ultimate treat for bacon lovers. Ideal for brunch or as a special addition to any meal.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 4 servings
Calories 314 kcal

Ingredients
  

  • ½ lbs. bacon
  • ¼ cup maple syrup
  • 2 tbsp brown sugar
  • Dash of black pepper

Instructions
 

  • Preheat the oven to 400 degrees Fahrenheit.
  • Line a baking sheet with parchment paper or aluminum foil and spray with nonstick
  • Cut the bacon strips in half and place on the baking sheet. Do not overlap them.
  • In a small bowl, mix the maple syrup, brown sugar and black pepper and mix until well combined.
  • Brush the mixture over the bacon on both sides.
  • Bake for 18-20 minutes in the oven

Nutrition

Calories: 314kcalCarbohydrates: 20gProtein: 7gFat: 23gSaturated Fat: 8gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gTrans Fat: 0.1gCholesterol: 37mgSodium: 379mgPotassium: 166mgSugar: 18gVitamin A: 21IUCalcium: 30mgIron: 0.3mg

Nutrition values are estimates, for exact values consult a nutritionist.

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