Simple Tuna Melt Sandwich
A tasty warm tuna sandwich smothered in cheese, perfect for a quick lunch, or effortless weeknight dinner!
Ingredients
- 5 oz can of tuna drained
- 2 tbsp mayonnaise plus extra to butter bread
- 1 tsp minced onion
- 1 tbsp celery finely chopped
- 4 italian bread sliced
- 4 slices of cheddar cheese
Instructions
- Add the tuna, mayonnaise, minced onion, and celery to a small bowl. Stir to combine.
- Spread a thin layer of mayonnaise on one side of each of the slices of bread.
- Place two slices of bread, mayonnaise side down in a large pan. Top each slice of bread with a slice of cheese, then half the tuna mixture, and top with another slice of cheese. Top with another slice of bread, mayonnaise side up.
- Heat over medium heat for 5 minutes, flip, then heat for an additional 3 minutes.
- Serve hot, and enjoy!
Nutrition values are estimates, for exact values consult a nutritionist.