Keto Garlic Cheese Chips
Sea Salt Savorings
Perfect for when you're craving for something crunchy and salty, these keto garlic cheese chips make for a quick and easy low carb option.
Prep Time 5 minutes mins
Cook Time 7 minutes mins
Total Time 12 minutes mins
Preheat the oven to 350 degrees.
Line a baking sheet with parchment paper.
Add small spoonfuls of cheese to the parchment lined baking sheet, making a round shape, about 1 - 1 ½ inch in diameter.
Sprinkle a small amount of garlic powder on each pile of cheese.
Bake for 5-7 minutes until cheese is lightly golden.
Remove from oven, and place baking sheet on a cooling rack, until completely cool.
Remove cheese chips, and store in an airtight bag or jar for up to one week at room temperature.
Nutrition values are estimates, for exact values consult a nutritionist.