Almond and Coconut Bliss Granola Bars
Sea Salt Savorings
Loaded with all the healthy goodness and perfect as a snack to fill you up, these almond and coconut bliss granola bars are definitely worth trying out!
Prep Time 15 minutes mins
Freezing Time 2 hours hrs
Total Time 2 hours hrs 15 minutes mins
Servings 12 bars
Calories 207 kcal
- 1 1/2 c quick oats
- 1/2 c creamy peanut butter
- 1/4 c honey
- 1 tsp vanilla extract
- 1/2 c mini chocolate chips
- 1/2 c sliced almonds
- 1/2 c coconut flakes
Line a 8"x8" baking pan with parchment paper.
Add oats, peanut butter, honey, and vanilla to a large bowl and stir until fully combined.
Add chocolate chips, almonds, and coconut. Stir until combined.
Dump the mixture unto a baking pan, and press down firmly to make a flat layers.
Freeze for 2 hours.
Remove from the freezer, and lift the parchment paper out of the baking pan, and place your sheet of bars on a cutting board.
Cut the bars down the center, then cut the opposite way, into about 1 inch bars.
Calories: 207kcalCarbohydrates: 22gProtein: 5gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 0.02gCholesterol: 1mgSodium: 53mgPotassium: 148mgFiber: 3gSugar: 12gVitamin A: 17IUVitamin C: 0.1mgCalcium: 30mgIron: 1mg
Nutrition values are estimates, for exact values consult a nutritionist.