Air Fryer Halloween Mummy Dogs
Sea Salt Savorings
Get into the spooky spirit with these easy and delicious Air Fryer Halloween Mummy Dogs! Perfect for Halloween parties or a fun family dinner, these festive treats are sure to be a hit with kids and adults alike.
Prep Time 10 minutes mins
Cook Time 6 minutes mins
Cool Time 2 minutes mins
Total Time 18 minutes mins
Servings 8 servings
Calories 210 kcal
- Crescent rolls
- Hot dogs
- Edible eyeballs
Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.
Prepare the Crescent Rolls: Unroll the crescent roll dough and separate it into triangles.
Using a knife or pizza cutter, slice each triangle into thin strips (about 1/4 inch wide).
Wrap the Hot Dogs: Take one hot dog and start wrapping it with a crescent roll strip, leaving a small gap for the face. Continue wrapping until the hot dog is covered, resembling a mummy.
Repeat with the remaining hot dogs and crescent roll strips.
Air Fry the Mummy Dogs: Place the wrapped hot dogs in the air fryer basket, making sure they are not touching each other.
Air fry at 350°F (175°C) for 5-7 minutes or until the crescent rolls are golden brown and cooked through.
Add the Eyeballs: Remove the mummy dogs from the air fryer and let them cool slightly.
Place the edible eyeballs in the gap you left for the face. If needed, you can use a tiny bit of mustard or ketchup to help the eyeballs stick.
Serve: Serve the mummy dogs warm with your favorite dipping sauces like ketchup or mustard.
Calories: 210kcalCarbohydrates: 20gProtein: 6gFat: 13gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 530mgPotassium: 66mgSugar: 3gVitamin C: 0.04mgCalcium: 11mgIron: 1mg
Nutrition values are estimates, for exact values consult a nutritionist.