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+ servings

Air Fryer Halloween Mummy Dogs

Sea Salt Savorings
Get into the spooky spirit with these easy and delicious Air Fryer Halloween Mummy Dogs! Perfect for Halloween parties or a fun family dinner, these festive treats are sure to be a hit with kids and adults alike.
Prep Time 10 minutes
Cook Time 6 minutes
Cool Time 2 minutes
Total Time 18 minutes
Servings 8 servings
Calories 210 kcal

Ingredients
  

  • Crescent rolls
  • Hot dogs
  • Edible eyeballs

Instructions
 

  • Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.
  • Prepare the Crescent Rolls: Unroll the crescent roll dough and separate it into triangles.
  • Using a knife or pizza cutter, slice each triangle into thin strips (about 1/4 inch wide).
  • Wrap the Hot Dogs: Take one hot dog and start wrapping it with a crescent roll strip, leaving a small gap for the face. Continue wrapping until the hot dog is covered, resembling a mummy.
  • Repeat with the remaining hot dogs and crescent roll strips.
  • Air Fry the Mummy Dogs: Place the wrapped hot dogs in the air fryer basket, making sure they are not touching each other.
  • Air fry at 350°F (175°C) for 5-7 minutes or until the crescent rolls are golden brown and cooked through.
  • Add the Eyeballs: Remove the mummy dogs from the air fryer and let them cool slightly.
  • Place the edible eyeballs in the gap you left for the face. If needed, you can use a tiny bit of mustard or ketchup to help the eyeballs stick.
  • Serve: Serve the mummy dogs warm with your favorite dipping sauces like ketchup or mustard.

Nutrition

Calories: 210kcalCarbohydrates: 20gProtein: 6gFat: 13gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 530mgPotassium: 66mgSugar: 3gVitamin C: 0.04mgCalcium: 11mgIron: 1mg

Nutrition values are estimates, for exact values consult a nutritionist.