This easy protein oatmeal smoothie recipe is made with oats, maple syrup, nut butter, peaches, and more for the best combination of sweet refreshing flavors. This oats smoothie is ready in minutes!
Course Appetizer, Breakfast, Dessert, Drinks, Main Course, Side Dish
Cuisine American
Servings 1serving
Calories 503kcal
Equipment
1 Blender high-speed
Ingredients
⅓ cupold-fashioned rolled oatsor steel cut
1cupfrozen peachesfrozen, thawed, or fresh
½ cupdairy-free milkoats, almond, cashew, hemp, soy
2tablespoonsalmond butteror peanut butter
1tablespoonmaple syrupor monk fruit sweetener, date paste, fruit juice
¼ teaspooncinnamon
1tablespoonflax meal
1 tablespoonchia seeds
⅛teaspoonsalt
Instructions
Place all of the ingredients into a blender. Place the lid on the blender, then blend the ingredients on high speed until smooth.
Pour the smoothie into a serving glass. Enjoy
Notes
You can use either steel-cut or old-fashioned rolled oats for this recipe.
Instead of peaches, make this smoothie with apples, bananas, strawberries, blueberries, mangos, kiwis, and so much more. The options are endless when it comes to fresh or frozen fruit!
Freeze any leftovers into popsicles with popsicle molds and sticks.
Adjust the sweetener to your preferred liking.
If using fresh fruit, you can use ice cubes to thicken the smoothie.
Enjoy the smoothie right away for the best flavors.
If the smoothie is too thick, then add extra milk.