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Two wine glasses are full of ice and sangria and topped with oranges and cranberries.

Cranberry Orange Sangria

This cranberry white wine sangria is the perfect cocktail to celebrate the season with! Fresh squeezed orange juice, pineapple juice, and cranberry juice make this drink feel like a tropical holiday!

Course Drinks
Cuisine American
Keyword Cranberry sangria
Prep Time 10 minutes
Cook Time 0 minutes
Servings 15
Calories 86 kcal
Author sherry brubaker


  • 1 750 ml dry white wine
  • 1 cup vodka
  • 1/2 cup gin
  • 3 cups cranberry juice
  • 1 cup pineapple juice
  • 1 cup fresh squeezed orange juice about three large oranges


  • 1 orange halved and sliced
  • 1 cup fresh cranberries
  • ice


  1. Add the liquor and wine. See notes if you plan on serving at a later time. Pour the white wine, vodka, and gin into the pitcher.

  2. Add the juice. Pour the orange, pineapple, and cranberry juice into the pitcher and stir well.

  3. Add the garnishes. Add the orange slices and fresh cranberries to the pitcher and the individual serving glasses. Add ice to the wine glasses, then pour the sangria over the ice. Serve and mangia!

Nutrition Facts
Cranberry Orange Sangria
Amount Per Serving
Calories 86 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 2mg0%
Potassium 127mg4%
Carbohydrates 12g4%
Fiber 1g4%
Sugar 10g11%
Protein 1g2%
Vitamin A 79IU2%
Vitamin C 20mg24%
Calcium 11mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.