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White wine vinaigrette is jarred in a small mason jar with a spoon to show the texture.

White Wine Vinaigrette with Lemon

Sea Salt Savorings
White Wine Vinaigrette is made quickly by blending robust olive oil, white wine, vinegar, and parmesan cheese. This easy salad dressing is full of zesty Italian flavor!
5 from 33 votes
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Prep Time 2 minutes
Course dressing, Puree
Cuisine American, Italian
Servings 10

Ingredients
  

  • 1/2 cup olive oil
  • 1/2 cup dry white wine
  • 1/4 cup parmesan cheese
  • 1 juiced lemon
  • 1 tbsp honey optional

Instructions
 

  • Combine the olive oil, white wine, parmesan cheese, lemon juice and honey in a blender. Blend until smooth. Serve immediatly or refrigerate in an airtight container.

Notes

Add the honey if you would like to cut back on the sourness of the dressing. 

Nutrition values are estimates, for exact values consult a nutritionist.

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